Posted Wed, 11/22/17
Autumn has been very busy for me this year, as I'm certain it has for everyone else. The holiday season has begun in earnest. There are some days I wonder if it's a good or bad thing!
I spent late summer updating Halloween Cuisine, along with designing a new cover. Forty-two extra recipes were added, bringing a grand total of eight-six ghoulish dishes. Fun stuff for me.
In time for Christmas, a free view of Foofer & St. Nick will be available online for the month of December 2017.